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Shaved Brussels Sprout Salad with Lemon Vinaigrette | Pinch of Parsley

Shaved Brussels Sprout Salad with Lemon Vinaigrette

Shaved Brussels Sprout Salad with Lemon Vinaigrette

15 mins prepServes 3

This shaved brussels sprout salad is the perfect lunch, dinner, or side dish, and a great way to use up winter vegetables before they go bad in your fridge!

3 servings

What you need

pepper

salt

1 tsp salt

chick peas

½ cup chick peas

olive oil

¼ cup olive oil

haas avocado

½ haas avocado

mustard

brussel sprouts

2 cup brussel sprouts

maple syrup

½ tsp maple syrup

pepitas

1 ½ tbsp pepitas

broccoli florets

½ cup broccoli florets

carrot

lemon juice

3 tbsp lemon juice

garlic clove

1 clove garlic clove

Vegan Feta Cheese

3 tbsp Vegan Feta Cheese

quinoa

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Instructions

1. Cook quinoa according to package instructions.
2. In a large bowl, add all salad ingredients and toss to combine.
3. In a small bowl, whisk together the dressing ingredients.
4. Add as much of the dressing as you’d like to the salad and toss once more to combine! Enjoy!

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